Chicken wrap

Chicken wrap

This fast homemade chicken wrap recipe is fantastic! Crispy flour tortilla stuffed with juicy chicken, bacon, lettuce, avocado, and cheese topped with a delightful spicy Ranch dressing. This chicken wrap is the ideal blend of flavours, and it’s done in 15 minutes!

Are wraps nutritious?

Wraps may be a component of a balanced diet, but they must be strong in nutritional content. It’s not only the tortilla that decides whether a wrap is healthful. What you put within the wrap is also essential, so pick healthy ingredients and avoid excessive fat.

Directions For Making Chicken Wraps.

  1. Prepare a recipe for chicken breast.

2. Meanwhile, slice lettuce into thin strands (I promise, it tastes the best this way). Slice avocado. Cube tomato or slice. Slice onion into strands or finely chop (or leave it out completely if you have a romantic dinner that evening ;).

3. In a small bowl, whisk together the ranch with hot sauce for a bit of a kick to the already awesome ingredients.

4. To assemble. Heat tortillas in a skillet or bake in the oven until crispy. Layout the tortilla and top the remaining ingredients. Drizzle with ranch. SO GOOD!


1 recipe for chicken breast

1/4 cup lettuce, sliced thin

3 slices bacon, cooked

1/2 tomato, cubed

1/4 onion, sliced

1/2 avocado, sliced or cubed

3 Tbsp shredded cheese, optional

1/4 cup ranch

2 tsp hot sauce

2 flour tortillas

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